Bringing you Gourmet food created with the
freshest ingredients available.
HANDS-ON CLASSES at Jones Family Farms in Shelton, CT.
Click here for more info on classes.
At A Culinary Experience, we are passionate
about creating a memorable food and wine experience
for our clients. Whether you are in need of our Personal
Chef, a Corporate Team Building event, want
to Entertaining Clients or have a Private Celebration
A Culinary Experience has the perfect solution for
you.
Learn how to create exquisite cuisine, enjoy a week’s worth of customized gourmet
meals in your home, or just sit back and enjoy a fabulous dinner party -- all from the knowledgeable, friendly
and engaging chefs at A Culinary Experience.
At A Culinary Experience we are also passionate about local ingredients. Whenever possible we source our ingredients locally.
From Nodine's Smokehouse andouille sausage in our gumbo; local, organic eggs for our frittatas, to fresh strawberries and blueberries from local farmstands in our fruit salad.
We believe that local tastes better and is healthier for you and our farmers.
A Culinary Experience
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A Culinary Experince can help you create the following events:
In-Home Cooking Class Dinner Party
- Surprise that special someone with a gift
certificate for a cooking class dinner party.
A cooking class for 6 guests start at $325 plus the cost of groceries.
Intimate Dinner Parties - What
better way to celebrate that special event?
A special dinner with friends or family. A Dinner party for 6 people starts at $325
plus the cost of groceries.
Romantic Dinner for Two - That
special someone will remember this gift for
years to come. Starting at $300 plus the cost
of groceries for a 5 course menu.
Team Building or Summer Associate Event
CULINARY CLASSES:
A Culinary Experience in the news
Williams Sonoma Demonstration Classes
Click here for more information
Private Classes
Click here for more information
RECENT EVENTS
A Birthday Celebration
Seared Foie Gras and Poached Pears on Toasted Brioche
Fresh Pasta with Sauteed Crab
Roasted Veal Stuffed with Pancetta & Spinach in a White Wine Sauce
Zucchini with Almonds and Pecorino
Raspberry Souffle & Cheese Course
UCOMING EVENTS
New Cooking Classes at Jones Family Farms
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Additional Links:
www.findctrestaurants.com
www.personalchef.com • www.womenchefs.org • www.ctrestaurant.org
www.slowfood.com • www.epicurious.com
~Member of the American Personal Chef Association~
Licensed • Insured • SERVSAFE Certified
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