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Bringing you Gourmet food created with the freshest ingredients available.

At A Culinary Experience, we are passionate about creating a memorable food and wine experience for our clients. Whether you are in need of our Personal Chef, a Corporate Team Building event, want to Entertaining Clients or have a Private Celebration A Culinary Experience has the perfect solution for you.
Learn how to create exquisite cuisine, enjoy a week’s worth of customized gourmet meals in your home, or just sit back and enjoy a fabulous dinner party -- all from the knowledgeable, friendly and engaging chefs at A Culinary Experience.

At A Culinary Experience we are also passionate about local ingredients. Whenever possible we source our ingredients locally. From Nodine's Smokehouse andouille sausage in our gumbo; local, organic eggs for our frittatas, to fresh strawberries and blueberries from local farmstands in our fruit salad. We believe that local tastes better and is healthier for you and our farmers.

A Culinary Experince can help you create the following events:

In-Home Cooking Class Dinner Party - Surprise that special someone with a gift certificate for a cooking class dinner party. A cooking class for 6 guests start at $325 plus the cost of groceries.

Intimate Dinner Parties - What better way to celebrate that special event? A special dinner with friends or family. A Dinner party for 6 people starts at $325 plus the cost of groceries.

Romantic Dinner for Two - That special someone will remember this gift for years to come. Starting at $300 plus the cost of groceries for a 5 course menu.

Team Building or Summer Associate Event

CULINARY CLASSES:

A Culinary Experience in the news

Williams Sonoma Demonstration Classes   
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Private Classes   
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RECENT EVENTS

Garden Birthday Party
Appetizers: Pesto Shrimp and Rosemary/Olive Focaccia
Gazpacho, Corn & Black Bean Salad, Arugula Salad with Manchego, Apples and Caramelized Pecans
Orange, Honey and Wine Poached Salmon with Orange Creme Fraiche, Seared Pork Tenderloin with Cocoa Spice Rub and Mango Salsa
Roasted Vegetables with Balsamic Glaze
Chocolate Biscotti and Mixed Berries with Mint

Team Building Event for 40
Appetizers: Venetian Sausage Bites & Pesto Shrimp
Fresh Pasta with 4 sauces: Asparagus & Hazelnut in Brown Butter Sauce, all'Amatriciana Sauce, Creamy Tomato and Sausage Pasta, Orange & Sage Scented Shitake Mushroom Sauce
Chicken Marsala, Chicken Piccata, Herb marinated Grilled Flank Steak
Fresh berry Tiramisu

Bachlorette Wine & Food Pairing
P.L.T.s - Prosciutto di Parma with Lettuce and Tomato on Brioche paired with Zardetto Prosecco
Grilled Swordfish with Mint-Cucumber Salsa paired with Belisario Verdicchio
Flat Bread with Fresh Mozzarella & Balsamic Strawberries paired with Prendo Pinot Noir
Wild Mushroom Risotto paired with Villa St Anna Rosso Montepuliciano
Wine Braised Short Ribs paired with Allegrini La Grola

UCOMING EVENTS

Bachlorette Cocktail Party
Cocktails poolside followed by dinner on the patio. Menu coming soon.


Additional Links:
www.findctrestaurants.com
www.personalchef.com • www.womenchefs.org • www.ctrestaurant.org
www.slowfood.com • www.epicurious.com



~Member of the American Personal Chef Association~

Licensed • Insured • SERVSAFE Certified

A Culinary Experience
Southbury, CT
Phone: (203) 521-8219
sherry@aculinaryexperience.com